Join us on October 2 for a unique culinary experience on the scenic Manuels River trails. Renowned Local Chefs will prepare small plates made with local ingredients at various points along the river trails. This event will highlight both the culinary talent we have in the region as well as the fall harvest.
On your hike, you will taste small plates from 9 food stations, sip on some local micro-brews, wine, and hot cider; listen to incredible live music while you enjoy the scenes along the river.
CHEFS (More to Be Announced This Week!)
- Roary Mac Pherson
- Bobbi & Geoff Pike
- Mike Wozney
- Chris Mercer
- Prem Nijhawan
While we cannot guarantee that every food station can meet dietary restrictions, some will have vegetarian or gluten-free options.
BREWS & WINE
- Quidi Vidi
- Mer et Soleil
- Tomorrow's Hangover
- Greg Jones
- CBS Harp Circle
19+ Event - Valid ID Required
RAIN OR SHINE EVENT - no refunds
Tickets: $125, includes all fees and taxes
Manuels River is a Registered Charity, and benefits greatly from your support. Thank You!