The Pointe-à-Callière Foundation is excited to announce the details of its second alternative fundraising campaign—Philippe Mollé at Homewhich aims to support the Museum during these trying times.
The Holidays are just around the corner! Take some time to offer your loved ones, friends, colleagues, or clients a culinary experience worthy of their support and commitment. Take advantage of the “corporate table” option to purchase five double meal boxes you can distribute to your friends or professional colleagues! There’s nothing quite like enjoying delicious, chef-prepared food right in the comfort of home! In collaboration with Philippe Mollé, renowned chef/owner of LArrivage Bistro, located at the Museum, the Pointe-à-Callière Foundation is bringing you this second seasonal boxed meal made up of fresh products from Québec.
You can have your corporate meal boxes delivered to several addresses across the Montréal region! Some fees may apply on deliveries out of the area.
Note that all deliveries will be made between 1 pm and 6 pm on the date you select from among the following: November 27, December 4 and December 11.
You have until the Tuesday preceding your delivery date, 3 p.m., to order your meal boxes.

*Products may have come into contact with allergens. 

All profits will go to the Pointe-à-Callière Foundation.

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